Does anybody know what it is called?
Thank you.
2007-12-08 08:11:59 · 7 answers · asked by Swigaroo 3 in Food & Drink ➔ Cooking & Recipes
If it's shredded than i will generally be Monterrey jack cheese.
The crumbly mexican cheese are one of these:
asadero, cotija, enchilado, Fresco, oaxaca, and panela.
2007-12-08 08:16:35 · answer #1 · answered by penpaljaime 2 · 1⤊ 0⤋
Guide to Mexican Cheeses
2007-12-08 16:16:51 · answer #2 · answered by Joe C 7 · 0⤊ 0⤋
I know that a large group of the places around here actually use White American. Sounds funny I know....but true.
2007-12-08 16:15:50 · answer #3 · answered by Kreagon 3 · 0⤊ 0⤋
i agree with the Monterray Jack. for sure
2007-12-08 16:17:37 · answer #4 · answered by foxfirevigil 4 · 0⤊ 0⤋
Queso asada, find it in alot of markets, mild, tasty.
2007-12-08 16:24:00 · answer #5 · answered by GreatNeck 7 · 0⤊ 0⤋
white cheddar or swiss is also used I believe ... I want to say... and maybe monteray jack ... monteray jack yeah that's probably it
2007-12-08 16:15:57 · answer #6 · answered by Chelsea 5 · 0⤊ 0⤋
i am not sure, but i always get that kind at Costco ; )
2007-12-08 16:17:50 · answer #7 · answered by Anonymous · 0⤊ 0⤋