Regular sized M & M please. My Mom use to make a recipe when I was young and I LOVED it--it had alot of butter in it I recall (No Shortening)...I've looked everywhere & can't find it and she has since misplaced her recipe...HELP!!!
2007-12-07 14:27:49 · 6 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
Think I found it! :) Thanks! http://www.cooks.com/rec/doc/0,1610,150174-238202,00.html
2007-12-07 14:41:09 · update #1
Try www.cooks.com and use their search box. If anyone has it, they do. This site is a compilation of recipes sent in by real people who use them, not by chefs from a test kitchen. It's like everyone's church cookbook, all put together! They have a ton of the old favorites.
2007-12-07 14:35:13 · answer #1 · answered by thejanith 7 · 1⤊ 0⤋
just listen up with recipe for you!
1 cup butter or shortening
1 cup packed brown sugar
1/2 cup sugar
2 eggs
2 teaspoon vanilla
2 1/4 cups flour
1 teaspoon salt
1 teaspoon baking soda
1 3/4 cups M&M'S® Chocolate Mini Baking Bits (reserve 1/2 cup for decorating)
Heat oven to 375°F. Beat sugars and butter (or shortening) until light and fluffy. Blend in eggs and vanilla. Stir in flour, baking soda and salt. Mix well. Stir in 1-3/4 cup M&M'S® Chocolate Mini Baking Bits. Drop dough by rounded teaspoons onto ungreased cookie sheet. Press several additional M&M'S® Chocolate Mini Baking Bits into each cookie. Bake for 9-12 minutes or until golden brown.
MAKES ABOUT 5 DOZEN 2 1/2 INCH COOKIES.
2007-12-07 23:59:51 · answer #2 · answered by Michael S 2 · 0⤊ 0⤋
sounds like my family's recipe. here try this
INGREDIENTS
* 2 cups butter, softened
* 1 1/2 cups white sugar
* 4 egg yolks
* 1 1/2 teaspoons vanilla extract
* 4 1/2 cups all-purpose flour
* 1/2 teaspoon salt
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DIRECTIONS
1. In a large bowl, cream together the butter and sugar. Beat in the yolks one at a time, then stir in the vanilla. Combine the flour and salt; stir into the creamed mixture. Shape dough into logs about 2 inches in diameter. Wrap in waxed paper and refrigerate or freeze until firm.
2. Preheat oven to 350 degrees F (175 degrees C). Unwrap rolls. You can roll the logs in nuts or sprinkles before slicing. Slice into 3/8 inch wide slices. Place slices 2 inches apart onto ungreased cookie sheets.
3. Bake for 8 to 10 minutes in the preheated oven. Do not brown. Remove to a wire rack to cool completely.
Click here to find out more!
2007-12-07 22:36:07 · answer #3 · answered by ldychynna 2 · 0⤊ 1⤋
1 cup butter
1 cup packed brown sugar
1/2 cup sugar
2 eggs
2 teaspoon vanilla
2 1/4 cups flour
1 teaspoon salt
1 teaspoon baking soda
1 3/4 cups M&M'S® Chocolate (reserve 1/2 cup for decorating)
Heat oven to 375°F. Beat sugars and butter until light and fluffy. Blend in eggs and vanilla. Stir in flour, baking soda and salt. Mix well. Stir in 1-3/4 cup M&M'S® Chocolate Mini Baking Bits. Drop dough by rounded teaspoons onto ungreased cookie sheet. Press several additional M&M'S® Chocolate Mini Baking Bits into each cookie. Bake for 9-12 minutes or until golden brown.
2007-12-07 22:36:53 · answer #4 · answered by . Dollie . 2 · 1⤊ 0⤋
Wow, it sounds good. I've never heard of that kind of cookie.
2007-12-07 22:35:59 · answer #5 · answered by Anonymous · 0⤊ 1⤋
http://allrecipes.com/Recipe/Butter-Cookies-V/Detail.aspx
This is such a good recipie...just add M&Ms
2007-12-07 22:48:11 · answer #6 · answered by jp 2 · 0⤊ 0⤋