takeout japanese noodles last night... still good today?
2007-12-06 18:02:16 · 4 answers · asked by Anonymous in Food & Drink ➔ Other - Food & Drink
Been in the fridge? If so, totally fine. They aren't bad cold, either
2007-12-06 18:32:57 · answer #1 · answered by usualchef 3 · 0⤊ 0⤋
It will be hard to add anything that Snickle has not already provided. Instant noodles are pasta that has been cooked then freeze-dried. The flavor packet is where all the sodium comes from. If you want to cut back on NaCl, just use half of the packet. You can also flavor them with something else like cumin seed or chili powder. Every Asian quisine has it's own noodles; pancit, lo mein, udon. Saimin, the Hawaiian way, is also very good.
2016-05-21 23:29:01 · answer #2 · answered by ? 3 · 0⤊ 0⤋
Is the noodles boiled after left? Is best to eat fresh.
2007-12-06 18:11:39 · answer #3 · answered by Wu C 1 · 0⤊ 0⤋
Depends. If it's yakisoba, I'd give it a go. If it's ramen, it's probably sogged up too much.
Give it a try anyway -- if you kept it in the fridge, it shouldn't kill you, and if it's nasty, well, you just look for something else.
2007-12-06 18:48:21 · answer #4 · answered by Madame M 7 · 0⤊ 0⤋