is there other ways to pipe icing than a piping bag?

Question

i'm icing gingerbread cookies as gifts and i was wondering if there was an easier way without the bag

Answer 1

Sure there is. Just put the icing in a ziplock bag, cut a very small hole in the bottom corner of the bag and Voila!. Just throw the bag out after. I use Glad sandwich bags.

Answer 2

Take a ziplock bag and cut the corner off of it. Make it a large or small hole depending upon the width you want the piping to be.

You can also put any of your piping bag attachments on the end of it I believe for designs.

Answer 3

unfold the combination with a knife over the suitable, going out to the part to fulfill the paper element it replaced into cooked in. that's to stay away from air escaping and the cupcake drying out. Then decorate the suitable with the nozzles. There must be some cupcake adorning designs on the internet someplace. while you're making the history white after which pipe purple on it, the purple could desire to bleed into the white if the white isn't incredibly dry. there are a great type of books on adorning cupcakes and many times the decorations are sprinkles and small goodies made to look as though faces.

Answer 4

you can also take parchment or waxed paper and roll a "cone" with whatever size hole you want.