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3 answers

Honestly, just pick any chardonnay. I won't touch it anymore since they've been using a special barrel-fermentation process. They're not crisp anymore, they all taste like oakey butter.

2007-12-05 11:02:11 · answer #1 · answered by chefgrille 7 · 0 0

Oakencroft vineyard in Charlottesville, Va. Try the countryside white

2007-12-05 12:09:35 · answer #2 · answered by chris h 1 · 0 0

I never recommend any wine. I think there are better beverages to drink. I wrote a book about that.

2007-12-05 11:01:35 · answer #3 · answered by beaver 3 · 0 0

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