Nori -- a sea vegetable -- the Japanese name for various edible seaweed species of the red alga Porphyra including most notably P. yezoensis and P. tenera. The term, "nori," is also commonly used to refer to the food products created from these so-called "sea vegetables." Finished products are made by a shredding and rack-drying process that resembles papermaking. Japan, Korea, and China are the current major producers of nori, with total production valued at up to US $2 billion per year.
2007-12-05 09:42:22
·
answer #1
·
answered by Beach Saint 7
·
1⤊
0⤋
Nettles, New Zealand Spinach, Nopales, Navy Beans
2007-12-04 20:58:41
·
answer #2
·
answered by Undead Fred 4
·
2⤊
0⤋
Nopales - from the stems of prickly pears. Common in mexico.
2007-12-04 20:59:45
·
answer #3
·
answered by lucy k 1
·
3⤊
0⤋
Ninjin
Thats carrot in Japanese
2007-12-04 20:58:34
·
answer #4
·
answered by ひいらぎ 5
·
2⤊
0⤋
Hmmm ... tough one ... how about New Zealand spinach?
2007-12-04 20:56:00
·
answer #5
·
answered by Anonymous
·
2⤊
1⤋
a nugget
2007-12-04 20:52:24
·
answer #6
·
answered by Mandy 4
·
0⤊
1⤋
naranjillo
2007-12-04 20:49:53
·
answer #7
·
answered by Anonymous
·
1⤊
1⤋
a nonion. (an onion :)
2007-12-04 22:10:40
·
answer #8
·
answered by timily052602 2
·
2⤊
1⤋