2007-12-03 11:32:49 · 7 answers · asked by punkin 1 in Food & Drink ➔ Cooking & Recipes
You /can/ but I wouldn't recommend it.
2007-12-03 11:38:36 · answer #1 · answered by Casey 2 · 1⤊ 0⤋
No, obviously. Don't use expired products. A can of broth costs less than a dollar; taking risks with expired food is foolish and irresponsible.
2007-12-03 13:19:38 · answer #2 · answered by Chef Noah 3 · 1⤊ 0⤋
It depends on how long it's been expired. A couple of months would probably be OK, but I would just toss it to be safe.
2007-12-03 11:40:28 · answer #3 · answered by Magpie 5 · 0⤊ 0⤋
unless the can has deformed, which virtually never happens with modern canning plants, it will be safe to eat - the taste can change, but I doubt you would notice it w/ broth unless it's years old. Canned stuff is pressure cooked then hermatically sealed while sterile so has an almost indefinite "safe" shelf life.
2007-12-03 11:43:19 · answer #4 · answered by hicabob 2 · 1⤊ 1⤋
Expired for 6 months should be ok- after that, toss it out!
2007-12-03 11:36:11 · answer #5 · answered by a cabingirl 6 · 0⤊ 1⤋
if can has expanded out i wouldn't or damaged. one rule of thumb with food if you question it throw it out.
2007-12-03 11:54:04 · answer #6 · answered by Anonymous · 0⤊ 0⤋
Yeah, it won't hurt you.
2007-12-03 11:42:19 · answer #7 · answered by Sugar Pie 7 · 0⤊ 1⤋