How would I know???
2007-12-03 09:02:56 · 50 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
To nearly boil. To keep at near boiling heat on a stove.
2007-12-03 09:05:24 · answer #1 · answered by Mr. Vincent Van Jessup 6 · 7⤊ 1⤋
Bring To Simmer
2017-01-05 08:20:38 · answer #2 · answered by ? 4 · 0⤊ 0⤋
Honestly, I don't think the paranoid mama phase ever simmers down. I think it changes, but I don't think it ever gets less. My little boy will be 2 in April, and though I'm very relaxed and unparanoid about a lot of things (he climbs all over everything, pushes kitchen chairs around to reach stuff etc and I don't worry), I do feel paranoid about a lot of things. We have a 4 bed/2 bath/1 office house for just the three of us, and a lot of the house we don't use much. I've often asked my husband to go check all of the empty rooms and their walk in closets because I have this strange paranoia that someone has sneaked into our house while we were gone and was just sort of 'living' in those extra rooms. It's not like we would notice. Also, the master bed/bath is one the opposite end of the house as the rest of the bedrooms, which always left me with this "would I hear it if someone tried to break in and take the baby" or "what if the house catches on fire and we can't get to the other end of the house at night" paranoia. Our little boy recently went through a "I just want to sleep with you guys" stage, and we moved his mattress into our room and we now have a family bedroom. I feel so much safer knowing that he is there and close and safe if anything bad happens. Don't feel badly about being paranoid. It's our job to make sure our children are safe. The paranoia will shift, but I don't think it ever goes away. On the other hand, don't feel badly about getting help for anything you think might be irrational. At the end of the day it's about being the best mom you can be, and that's all that matters.
2016-03-14 03:53:22 · answer #3 · answered by Anonymous · 0⤊ 0⤋
The real definition of simmer is to bring a liquid almost to a boil over low heat. Simmering liquid is characterizedby small bubbles which rise slowly to the surface, usually breakingbefore they reach the surface. That is the definition for simmer.
2007-12-03 09:13:30 · answer #4 · answered by allypoo 2 · 2⤊ 0⤋
Simmering means on low-medium and a gentle boil. Do not turn on high and boil it till it bubbles everywhere. Simmer means at a low temp.
2007-12-03 09:20:30 · answer #5 · answered by VILLAGE PEOPLE 2 · 1⤊ 0⤋
Simmer is the point just below boiling when cooking liquids. To simmer, you bring the liquid to a boil, then turn the heat down untill there are bubbles just breaking the surface of the liquid. Allow it to cook uncovered for the specified time at that temperature.
2007-12-03 09:07:09 · answer #6 · answered by kuntryguyy 4 · 2⤊ 0⤋
Simmer is before boiling,Normally bring to the boil then turn the heat down so the water just moves.
2007-12-03 09:05:58 · answer #7 · answered by taxed till i die,and then some. 7 · 5⤊ 1⤋
Simmer means cooking on low heat.
2007-12-03 09:05:06 · answer #8 · answered by T 5 · 3⤊ 1⤋
Simmering is cooking by almost boiling, but more gently, with very small bubbles breaking just below the surface of the liquid.
2007-12-03 09:06:23 · answer #9 · answered by Donna in Rome 5 · 4⤊ 0⤋
well your mum should know, good grief!
Simmering is when the stuff's in the pan, and fairly liquid, and hot enough that you get those tiny little bubbles forming round the edges and across the bottom, but not quite boiling.
A rolling boil is when it's hot enough to do loads of bubbles and sort of turn itself over in the pan, but not getting out of its own accord.
That any clearer?
2007-12-03 09:09:32 · answer #10 · answered by who me? 6 · 1⤊ 1⤋
Simmer is kind of like medium. Not boiling but not just warm either.
2007-12-03 09:06:09 · answer #11 · answered by m k 5 · 3⤊ 0⤋