Does anybody have a delicious and simple recipe for a creamy cheese and broccoli soup?

Question

Were running out of dinner ideas.

Answer 1

BROCCOLI AND CHEESE SOUP

1 c. water
1 chicken bouillon cube
1 pkg. ( 10 oz.) frozen chopped broccoli
1 med. carrot, grated
2 to 3 tbsp. butter
3 tbsp. flour
2 c. milk
1 lb. Velveeta cheese
1 can of cream of chicken soup
1 tbsp. minced onion
1 tbsp. Worcestershire sauce
Pepper to taste

Heat water and bouillon cube to boiling. Add broccoli and carrot; cook 5 minutes or until tender. Remove from heat, do not drain. In separate saucepan, melt butter, slowly stir in flour. Gradually add milk, cook until thickened. Stir in cheese, soup, onion, sauce and pepper. Add broccoli, carrot mixture, heat and serve.

Answer 2

I would take either flank or round steak. Cut it into cubes, dust with flour, and brown them in olive or vegetable oil, along with a medium onion. Pour either creamy cheese, broccoli, or mushroom soup over the top in the skillet. Simmer it until done. Serve with either rice or potatoes.

Answer 3

Broccoli Cheese Soup factors (6 servings) a million c Water a million (10-ounce)kit frozen chopped broccoli 2 c Milk 2 c Cubed Velveeta cheese a million/2 c All-objective flour a million c 0.5-and-0.5 2 hen bouillon cubes training In great saucepan, cook dinner broccoli in a million cup water; do not drain. placed milk, cheese, and flour into blender; conceal and combine until tender. upload 0.5-and-0.5 and bouillon cubes. cook dinner, stirring, over medium warmth until warm and mixture thickens. mixture will thicken greater upon sitting. Makes 6 cups.

Answer 4

This recipe is soooo easy, but absolutely delicious:
http://www.gourmet-food-revolution.com/broccoli-soup-recipe.html

Answer 5

try allrecipes.com it should help if not just google it and look around