I need an easy but good cookie recipe for a cookie exchange party.?

Question

I am going to a Christmas cookie exchange party. I am trying to find a recipe that is good yet not too involved. Any suggestions?

Answer 1

This is not a cookie recipe but it is PERFECT for a party & I guarantee people WILL LOVE them!! Trust me! They are a BIG hit at any party!
http://www.recipezaar.com/52035

Good luck!

Answer 2

No bake chocolate peanut butter cookies
2 cups sugar
1/2 cup milk
4 T. cocoa
3/4 stick butter
1 tsp. vanilla extract
Boil 1 minute.
Add:
1/2 cup peanut butter - I use chunky peanut butter
3 cups oatmeal
Drop by spoonfuls on wax paper.
Cool and store in air tight container in the fridge.
It is fast and easy to make and taste great.
Enjoy

Answer 3

Fool Proof Fudge. This is so easy. 1 can condensed milk 1 bag of semi-sweet chocolate (chips) put the chips in a sauce pan over medium heat as they start to melt add the can of milk pouring slowly. Mix all together until melted and smooth. Line a pan (glass casserole dish) with wax paper.Pour into dish and spread even.Let sit over night. To remove,put casserole dish in warm water so the the bottom is covered.(only bottom) let stand for a few minutes.Take out and now lift the wax paper our,flip and remove the fudge.Cut into bite size pieces. Ice if you would like or leave plain. Trust me, this is so easy and taste so good. You can also add peanut better and swirl it in the chocolate before you pour it.

Answer 4

A very easy cookie would be a drop cookie with fruit and nuts. I highly recommend the Toll House Chocolate Chip recipe that you can find on any package of Nestle's Chocolate Chips (or just use the link below) and add chopped dried cherries, apricots, and dates, along with chopped pecans, walnuts, and almonds. Very tasty and very easy.

Or try the same basic recipe with a couple of cups of shredded coconut and chopped macadamia nuts.

Answer 5

Christmas Holly

1/4 cup butter or margarine
4 cups miniature marshmallows
5 cups cornflakes
Green food coloring
cooking oil
edible decorations

Melt the butter over low heat. Add marshmallows and heat unitl melted. Remove from heat and add cornflakes. Stir to coat cornflakes well. Add several drops of food coloring to make the mixture green like holly. Dip your fingers in cooking oil and form wreaths. Make them the size of little cookies. Put the wreaths on wax paper to cool. Decorate with cinnamon drops, silver cake decorations or whatever you like.

Answer 6

http://www.kraftfoods.com/BakersChocolate/main.aspx?s=recipe&m=recipe/knet_recipe_display&Rpage=4&u1=keyword&u2=chocolate%20chip%20cookies&u3=**75*75&wf=9&recipe_id=52811

That recipe is my fave!! I make it all the time...you can use chocolate chips, if you like...ive never made it with the pecans. It's really simple and quick, and everyone always loves them....if you make them, when you take them out of the oven they will seem undercooked...but they harden up a lot, so beware and dont overcook, lol

Answer 7

toll house chocolate chip cookies =]