okay, im going to open a small burger shop, probably just a kiosk type, and not too big.. does anyone have any suggestions on what type of sauces to put together for the burgers? i want something creative, because i would not put cheese on my burgers... i want the sauces to be the one to work for my burgers.. anyone could give me any recipes that i could use? hhhhmmm... oh, and one final thing, no fancy ingredients, i want the sauces to be simple, but awesome when it comes to flavor... (im also thinking about the costs, you know...) so, for those who would want to contribute, fire away! the best one gets ten more points!
2007-11-24
14:36:47
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13 answers
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asked by
kay_joey_toh
2
in
Food & Drink
➔ Cooking & Recipes