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2007-11-24 10:45:01 · 2 answers · asked by Save A Tree [Remove a Bush] 4 in Food & Drink Other - Food & Drink

2 answers

Tomatoes, vinegars, capers, lemon and lime juice...anything considered acidic will react with aluminum cookware and should be avoided.

2007-11-24 10:49:46 · answer #1 · answered by samantha 7 · 1 0

Yup, anything acid. Also sulpher from egg yolks and asparagus. Many greens like spinach contain acid.

2007-11-24 11:20:00 · answer #2 · answered by Charles C 7 · 0 0

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