Is there anything I can add to take away some of the hotness? I've heard that you can add a potato to stuff if it is too salty will this work for spiciness also?
2007-11-24 07:12:01 · 6 answers · asked by tammipursley 2 in Food & Drink ➔ Cooking & Recipes
Try ime or lemon juice and some additional chicken broth.
2007-11-24 07:17:27 · answer #1 · answered by Susan D 4 · 0⤊ 0⤋
Yes, adding ingredients like potatoes will take away from the spiciness. You might also try sugar. If all else fails, keep a piece of bread or tortilla handy, it'll take the edge off better than a cold drink. Good luck.
2007-11-24 07:24:57 · answer #2 · answered by papafrita_picante 3 · 0⤊ 0⤋
Yeah, try putting a raw potato in your soup and discard once it's cooked and absorbed the spices or add a little cream or milk.
2007-11-24 07:20:20 · answer #3 · answered by peaches6 7 · 1⤊ 0⤋
add a squeeze of honey or a sprinkling of sugar. Sweetness tones down spiciness. hope this helps.
2007-11-24 07:17:52 · answer #4 · answered by Anonymous · 0⤊ 1⤋
remove some of hot broth add more ck broth then add cheese and sour cream
2007-11-24 09:22:56 · answer #5 · answered by a little hottie 1 · 0⤊ 1⤋
put more spicy sauce in it
2007-11-24 07:17:36 · answer #6 · answered by Anonymous · 0⤊ 1⤋