I heard it's bittersweet chocolate but will it make the ganache sweet? Is it okay to use milk chocolate? What if you mix milk chocolate and bittersweet chocolate together? I have a bar of chocolate that's 70% cocoa.
2007-11-22 20:13:04 · 4 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
semi sweet is used but you can mix chocolate. The ganache might be a little softer due to the milk chocolate but still be fine.
2007-11-23 01:06:42 · answer #1 · answered by Iris R 5 · 0⤊ 0⤋
use semi sweet or bittersweet not milk choc. That will make it way too sweet. Mixing milk choc and bittersweet is fine. Make sure you use a double boiler so you don't burn the chocolate.
2007-11-22 20:20:21 · answer #2 · answered by SkaRox 4 · 0⤊ 0⤋
Milk chocolate - must be Galaxy or Lindt, closely followed by dark chocolate - no greater than 70% cocoa solids ideally. Turkish delight is something else... like marmite!
2016-05-25 02:12:38 · answer #3 · answered by Anonymous · 0⤊ 0⤋
Semisweet or bittersweet
www.joyofbaking.com/ganache.html
2007-11-22 20:24:13 · answer #4 · answered by PEGGY S 7 · 0⤊ 0⤋