2007-11-21 12:03:37 · 4 answers · asked by melugia 1 in Food & Drink ➔ Cooking & Recipes
A stuffed 20-24 lb. turkey should bake at 325 for 5-6 hrs. Temperature should be between 180 and 185 when done. An unstuffed turkey will take about a 1/2 hr. less. with same internal temperature.
2007-11-21 12:09:55 · answer #1 · answered by dawnb 7 · 0⤊ 0⤋
3 and 1/2 to 4 hours Smile that is the exact same size turkey I'm cooking. I'll cook mine for 3 and 1/2 and allow to rest for 1/2 and hour as it continues to cook outside the oven from the accumulated heat. For that 1/2 an hour I tent it with foil and place a towel on the foil to keep it hot. It comes out moister this way. This is for an unstuffed bird.
2007-11-21 20:10:45 · answer #2 · answered by lemonlimesherbet 5 · 0⤊ 0⤋
I had a 21 pounder. And we cooked it for 5 hours at 325F, but then had to leave it in another half hour.
2007-11-21 20:09:03 · answer #3 · answered by chefgrille 7 · 0⤊ 0⤋
have a 20lb ham how long should i cook it?
2013-11-27 16:05:06 · answer #4 · answered by Paul Judge 1 · 0⤊ 0⤋