Yes I do and relish as well. However, I also put all my yolks and ingredients in a reclosable plastic bag, close it and massage until mixed, then I cut a corner and squirt the mix into the whites, thereby eliminating the mess and bowl/utensils. After squeezing out the yolk mix, I just discard the bag.
2007-11-21 06:37:58
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answer #1
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answered by the guru 3
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Well for me we just use mayo salt and pepper maybe a touch of vinegar never tried with sweet pickle juice but why not
2007-11-21 14:34:21
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answer #2
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answered by Anonymous
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I do it too, and/or use relish. For a more gourmet twist on deviled eggs you can use curry powder in the yolk mixture, which is really yummy, too. Not sure if that would go with pickles, though!
2007-11-21 14:41:29
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answer #3
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answered by Liz 1
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I use sweet pickle relish or cut up sweet pickles in mine. You get a little juice but you try not to.
I also use dill pickle relish for some for my dad.
So I have regular and dills.
2007-11-21 14:32:22
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answer #4
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answered by Leslie C 4
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Yuck. I wouldn't use pickle juice. A little mayo, salt and pepper, paprika, and maybe some fresh chives.
2007-11-21 14:39:58
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answer #5
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answered by daa 7
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I do! I love it! I don't like the chuncks from relish, so I only add the juice! This makes it easier to pipe too! Sounds just fine to me!
2007-11-21 14:35:40
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answer #6
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answered by I hang with the BIG DOGS 4
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We use relish, a touch of sugar and mustard plus mayo, a sprinkle of paprika for color...a southern thing.
We are making them this evening. A request from our son.
2007-11-21 14:32:26
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answer #7
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answered by KyLoveChick 7
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I stick to basics, of mayo, spicy mustard, and chives, and parsley. both herbs fresh.
2007-11-21 14:33:47
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answer #8
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answered by krennao 7
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yes I do so I guess I must be weird then too . LOL !!!
2007-11-21 14:44:15
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answer #9
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answered by Kate T. 7
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yes and its not weird. alot of southern cooks do that.
2007-11-21 14:33:10
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answer #10
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answered by mrs_pipesmoker 7
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