2007-11-20 15:01:45 · 6 answers · asked by rubyjuly 3 in Food & Drink ➔ Cooking & Recipes
Hey me too.
I grew up on a working farm and had red eye gravy at least two days a week for breakfast. I can still smell the ham and eggs
and hot buttermilk biscuits with red eye gravy cooking in my mothers kitchen.
I think I will try to make some one of these mornings. jim b
2007-11-20 16:39:17 · answer #1 · answered by Anonymous · 1⤊ 0⤋
I do, esp. w/ grits and some country ham! MMMm, making me hungry!
2007-11-20 15:54:16 · answer #2 · answered by Sugar Pie 7 · 0⤊ 0⤋
i love it with my ham on sunday mornings . Yummy !!!
2007-11-21 01:03:29 · answer #3 · answered by Kate T. 7 · 0⤊ 0⤋
We do with hot biscuits,grits and eggs!!!
2007-11-20 15:21:35 · answer #4 · answered by Anonymous · 0⤊ 0⤋
ME! I love it!!
2007-11-20 15:04:06 · answer #5 · answered by junior 2 · 0⤊ 0⤋
MY dad LOVES it!!
2007-11-20 15:09:23 · answer #6 · answered by country_girl 6 · 0⤊ 0⤋