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for someone who does not like vegetables...at all! Thanks!
10 points to the most creative side!

2007-11-20 07:27:03 · 12 answers · asked by Independence Baby - 7/4/09 4 in Food & Drink Cooking & Recipes

12 answers

I always make Yellow Saffron Rice. Mahatma makes a bag that you have to add water and butter to. You could also try their Broccoil Cheese Rice.
It's a shame they do not like veggies...

2007-11-20 07:38:30 · answer #1 · answered by Allison R 3 · 0 0

Rice Pilaf
Creamy Cheesy Mashed potatos

2007-11-20 07:31:08 · answer #2 · answered by GP 6 · 1 0

rice pilaf is the best side dish with salmon. I know it's not super creative, but it is the classic pairing with salmon and it doesn't contain vegetables.

2007-11-20 07:30:37 · answer #3 · answered by Anonymous · 2 0

*******SHRIMP AND SALMON FETTUCCINE ALFREDO
1 (10 oz.) pkg. fettuccine noodles
1 lb. salmon fillet
1 lb. med. shrimp
8 oz. alfredo sauce
2 or 3 tomatoes
3 tbsp. basil
3 oz. Parmesan cheese
1/8 tsp. garlic powder
Lemon juice
Squeeze lemon juice on salmon. Bake salmon in pan (without water) for 20 to 25 minutes at 450 degrees. Remove skin and break into chunks after cooking. Clean and boil shrimp; drain. Boil fettuccine according to package instructions. Strain noodles. Heat alfredo sauce in microwave. Combine noodles, alfredo sauce, salmon, shrimp, Parmesan cheese, garlic, and basil. Toss. Add uncooked, cut up tomatoes. Toss and serve.

2007-11-20 07:38:39 · answer #4 · answered by Anonymous · 0 0

Bread rice
rice pilaf
angel hair pasta with lemon
polenta with mascarpone and parmesan cheeses
Olive oil and oregano potato cakes
french fries
stuffed mased potatoes
summertime risotto

2007-11-20 07:39:05 · answer #5 · answered by deb 7 · 0 0

Definitely a nice flavorful rice. And now rice comes in those little packets in about a zillion different flavors so its easy to find one that will go nicely with your fish.

2007-11-20 07:32:19 · answer #6 · answered by Erica 5 · 0 0

Rice with lemon herb butter.

2007-11-20 07:31:58 · answer #7 · answered by Sugarcookie 5 · 0 0

Grilled asparagus with buttered rice.

2007-11-20 07:32:05 · answer #8 · answered by Cooking Engineer (CE) 3 · 1 0

Risotto with caramelized fennel, saffron, and roasted butternut squash.

2007-11-20 07:48:46 · answer #9 · answered by MrOrph 6 · 0 0

Escarole, saute it in a little olive oil and garlic, yummy!

2007-11-20 08:12:46 · answer #10 · answered by tracey 3 · 0 0

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