how do i make pancakes without actual mixing?

Question

i dont have mix or anything, but i have a bunch of ingrediants, can somebody telll me how to make plain pancakes on a frying pan???

Answer 1

Pancakes from scratch

1 1/2 cups all-purpose flour
3 1/2 teaspoons baking powder
1 teaspoon salt
1 tablespoon white sugar
1 1/4 cups milk
1 egg
3 tablespoons butter, melted

In a large bowl, sift together the flour, baking powder, salt and sugar. Make a well in the center and pour in the milk, egg and melted butter; mix until smooth.

Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.

Answer 2

Pancakes
2 cups all-purpose flour, stirred or sifted before measuring
2 1/2 teaspoons baking powder
1/2 teaspoon salt
1 egg, slightly beaten
1 1/2 cups milk
2 tablespoons melted butter
hazelnuts (optional)

PREPARATION:
Sift together flour, baking powder, and salt. In a separate bowl, combine egg and milk; add to flour mixture, stirring only until smooth. Blend in melted butter. Cook on a hot, greased griddle, using about 1/4 cup of batter for each pancake: cook until bubbles rise through the middle of the pancake and break on the top, and edges begin to look dry ; turn and brown the other side. Sprinkle with hazelnuts. Serve with maple syrup and butter.

FOR VANILLA PANCAKES
Add 1 teaspoon pure vanilla extract to the milk and egg mix

FOR CINNAMON PANCAKES
Add 2 tablespoons ground cinnamon to the flour mix

TIPS:
# Test the pan before cooking the pancakes by throwing a few drops of water onto it. If the water jumps around and then disappears, the pan is at the correct temperature
# keep warm in a single layer on baking sheets in a 200° oven for up to 15 minutes

Answer 3

tested over times by many family members and friends, they say this is really good..

1 1/4 cups al purpose flour
2 T sugar
1/4 t salt
2t baking powder
1 egg
1 1/3 cups milk ( 1 cup if u want it thick)
3T oil

heat griddle or frying pan over med high heat. combine all dry ingredients in a large bowl. in another bowl, whisk egg just until incorporated. pour egg, milk, and oil all at once into flour mixture, stir just until moistened--DO NOT OVERSTIR. pour scant 1/3 cup batter onto pan, wait until bubbles appear and edges looks slightly dry, flip pancakes using pancake turner. serve while hot

Answer 4

SUPER EASY PANCAKES
1 cup flour
1/4 tsp salt
1 tbsp sugar
2 tsp baking powder
1 egg (beaten)
1 cup milk
2 tbsp cooking oil

Mix flour, salt, sugar, and baking powder together in a bowl. Add egg, milk, and cooking oil. Mix in dry ingredients. Turn burner to medium heat. DO NOT pour oil into pan. Add 1/2 cup of batter into a frying pan. Flip when ready. After 1 minute, remove. Enjoy!!!

VARIATIONS:
Apple-pie: Add 1 cup applesause, and 1 tsp nutmeg to batter. Serve with cinnamen, butter, and suger. Delicious!!

Chippers: Add 1 cup chocolate chips, 1/2 tsp vanilla, and 1 tsp sugar to the batter. Serve with whipped cream.

Sundae: Add 1 1/2 tbsp vanilla cream in batter. Serve with whipped cream.

Mock muffins: Add 2 bananas (mashed), and 1/4 cup poppy seeds in batter. Serve with apple sause.

Hope these all help!!

Answer 5

Get a pancake mix you get in those plastic type bottle things.
All you do is add water/milk and shake it.
SHAKE SHAKE SHAKE SHAKE SHAKE SHAKE
shake your booty shake your booty.