For Thanksgiving my family and I are having steak instead of turkey. (Only my immediate family can get together on Thursday, we're having the big shindig on Saturday at a relative's house). Anyway, we're having all of the traditional side dishes-- green bean casserole, corn casserole, etc. (except for stuffing--baked potato as a substitute.)
What's a good appetizer to make with this meal? I was going to make deviled eggs and/or sausage balls, but that doesn't seem appealing enough. I wanted something that was quick and easy. Any suggestions? Thanks!!!
2007-11-16 09:18:59 · 9 answers · asked by Amanda 1 in Food & Drink ➔ Other - Food & Drink
Shrimp cocktail.
2007-11-16 09:35:38 · answer #1 · answered by Anonymous · 0⤊ 0⤋
This Site Might Help You.
RE:
Steak Dinner Appetizer?
For Thanksgiving my family and I are having steak instead of turkey. (Only my immediate family can get together on Thursday, we're having the big shindig on Saturday at a relative's house). Anyway, we're having all of the traditional side dishes-- green bean casserole, corn casserole,...
2015-08-06 11:14:19 · answer #2 · answered by Anonymous · 0⤊ 0⤋
Olive Cheese Bites (Makes 36 bites) Full of flavor, you may want to make extra of these irresistible bites. Ingredients: 2 (8-ounce) blocks Monterrey jack or pepper jack cheese (the latter being more spicier) 2 tablespoons olive oil 1 tablespoon balsamic vinegar 1 teaspoon dried Italian seasoning Pinch of red pepper flakes Black pepper to taste 24 green olives Directions: Cut each block of cheese into 18 cubes and set aside. In a medium-sized bowl, whisk together oil, vinegar, Italian seasoning, red pepper flakes and black pepper. Add cheese and toss to coat. Refrigerate overnight. When ready to serve, place an olive on top of a cube of cheese and skewer with a cocktail toothpick and place on a party platter. Repeat with remaining olives and cheese and serve.
2016-03-16 00:10:04 · answer #3 · answered by Anonymous · 0⤊ 0⤋
Try a spinach dip:
Take 2 pkgs of frozen spinach, thaw, and ring out (make sure you buy the chopped stuff)
Mix with equal parts sour cream and mayo (to taste, i normally use a 500ml container of sour cream, and about the same amount of miracle whip)
Add 1 package of either Knorr or Lipton Vegetable soup mix, (if it comes iwth peas pick the peas out), and a clove or more of garlic, (to taste, I love tonnes of garlic) Let sit in fridge for atleast a couple of hours before serving, can be served in a hollow out sourdough loaf, using hte bread you take out to eat, serve with extra crackers, carrots, etc.
2007-11-16 09:29:37 · answer #4 · answered by memyselfandI 3 · 0⤊ 0⤋
How about an antipasto platter? Italian meats, cheeses, and marinated olives, peppers, that kind of thing. Just serve it with water crackers and it'll look fancier than it really is!
2007-11-16 09:45:25 · answer #5 · answered by chefgrille 7 · 0⤊ 0⤋
Peel and eat shrimp.
Smoked oysters and cream cheese on wheat thins.
Cheese ball.
Bert
2007-11-16 09:36:28 · answer #6 · answered by Bert C 7 · 0⤊ 0⤋
*******STUFFED MUSHROOMS WITH SPINACH (EASY!)
2 pkg. of button mushrooms
1 pkg. Stoeffers frozen spinach souffle
Parmesan cheese
Clean mushrooms, barely defrost the souffle and spoon into mushrooms buttons. Top with Parmesan Cheese.
Bake for 20 minutes until bubbly!
Too easy to be this good!!!!
2007-11-16 09:29:45 · answer #7 · answered by Anonymous · 1⤊ 0⤋
What you were planning is great unless you want a cheesepuff or mini quiche.Alot of your food clubs sell these things easy on you,easy on $
2007-11-16 09:25:17 · answer #8 · answered by mr marty 2 · 0⤊ 0⤋
An onion blossom?
2007-11-16 09:25:03 · answer #9 · answered by glitsea 3 · 0⤊ 0⤋
How about some homus and pita
2007-11-16 09:44:22 · answer #10 · answered by Anonymous · 0⤊ 0⤋