I have never cook a turkey before, does someone have a good recipe and easy to do?

Answer 1

It's easy. As a matter of fact most turkeys nowadays come with a thermometer built into them. When it's done cooking the thermometer pops out! Just rub on some cooking oil, season it to your liking, and stuff it with some stuffing.
The turkeys usually come with cooking directions as well...
Enjoy!

Answer 2

Turkey and Stuffing

Ingredients-
1 (12 ounce) package dry bread stuffing mix
5 cups water
1 large onion, chopped
4 celery, chopped
4 tablespoons dried sage
12 pounds whole turkey, neck and giblets removed


Preparation-
Prepare stuffing according to package directions, and set aside in a large bowl.
Preheat oven to 350 degrees F (175 degrees C).
Bring water to boil in a medium saucepan over medium heat, and stir in the onion, celery and sage. Boil 10 minutes, or until the onion is soft. Stir into the prepared stuffing.
Rinse turkey, and pat dry. Loosely fill the body and neck cavities with the stuffing mixture.
Place turkey in a large roasting pan and cook 3 to 3 1/2 hours in the preheated oven, or until the internal temperature of the thigh meat is 180 degrees F (80 degrees C) and the stuffing is at least 165 degrees F (75 degrees C).

Answer 3

Put you turkey in a cooking-bag. In some softened butter add your seasonings and mix together. Coat the turkey with the butter mix and add a little water at the bottom. Follow the cooking time on the box o9f cooking-bags and you can't go wrong. Happy Thanksgiving and God Bless!

Answer 4

Buy Reynolds Turkey oven cooking bags and follow the directions inside the box. perfect turkey everytime!