rye for me. thanks, dollface.
2007-11-13 18:13:04
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answer #1
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answered by Anonymous
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Wheat
2007-11-14 02:14:05
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answer #2
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answered by Anonymous
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Wheat
2007-11-14 02:13:06
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answer #3
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answered by Mike C 2
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I'd like 2 sandwiches please!,one with Wheat,and the other with Rye!. I like them both!.
2007-11-14 02:13:05
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answer #4
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answered by Squeakers 6
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Wheat foods provide minimal amounts of fat
unless eaten with high fat toppings. By exchanging wheat
products for high fat foods, fat in the diet can be reduced.
Rye is a cereal grain that looks like wheat but is longer and more slender and varies in color from yellowish brown to grayish green. It is generally available in its whole or cracked grain form or as flour or flakes that look similar to old-fashioned oats.
White bread has gotten a bad wrap over the years as being the unhealthy alternative to bread consumption, but the white bread facts will show that white bread still has a place in the food pyramid.
When it comes to white bread vs. wheat bread - what is the difference? Both breads are made from wheat flour. Whole wheat is composed of the entire kernel - the bran, germ and endosperm. White bread is milled from only the endosperm. Both whole wheat and white breads are high in complex carbohydrates and low in fat.
Better analyze the 3... but for for me... i still preferred wheat...
2007-11-14 02:23:27
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answer #5
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answered by Jah 2
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Wheat or Rye,
White Bread, I like more, but I don't eat it cause it has little nutrient value.
Nice avatar!
2007-11-14 02:12:57
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answer #6
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answered by Anonymous
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Wheat or rye, preferably rye. White is just gross.
2007-11-14 02:12:30
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answer #7
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answered by Anonymous
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White.
2007-11-14 02:12:52
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answer #8
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answered by I am T-bag's b itch 6
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Wheat Doll face!
2007-11-14 02:13:17
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answer #9
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answered by Lefty 7
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Wheat or rye.I gave up white about a year ago,much more healthier.
2007-11-14 02:19:10
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answer #10
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answered by Ms Lety 7
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Rye...xxx
2007-11-14 02:13:50
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answer #11
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answered by Anonymous
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