Why not? People eat PBJ on daily basis, so what's the difference?
2007-11-13 01:59:47
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answer #1
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answered by Buddy Hodor 7
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It might be good, some nice Peanut Butter & Jelly on the inside of the doughnut, sounds tastey.
Who knows, maybe someone will make it one day and sell it.
2007-11-13 02:05:42
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answer #2
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answered by Anonymous
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I probably like it then because for some reason I dont like the jelly inside the doughnut
2007-11-13 01:59:10
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answer #3
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answered by Nas 4
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I love both, but I think the peanut butter would harden when the donut cooled. Filling has to remain soft and flexible like jelly, custard, pudding, Mmmmmmmmmmm. I need to go.
2007-11-13 01:58:45
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answer #4
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answered by California Gal 5
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They should make coffee doughnuts with cream inside.
2007-11-13 02:00:24
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answer #5
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answered by djermano 1
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Maybe no in the inside cuz it might mix together, but maybe on the top or the outside??
I agree, you are a genius for thinkin' of that. lol
2007-11-13 01:57:48
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answer #6
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answered by ♥ Cute T ♥ 5
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peanut butter jelly time
2007-11-13 01:56:55
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answer #7
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answered by emma_undoo 4
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WELL, I DO AGREE W/ U. YOU ARE A GENIUS (IF U R THE FIRST PERSON TO THINK OF THAT!) IF I LIKED PEANUT BUTTER & JELLY I WOULD B TOTALLY STOKED & DEFINATELY EAT THEM! NICE JOB. ;)
2007-11-13 01:58:08
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answer #8
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answered by feistyariesbitch 3
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Yes. Or just PB filled donuts. I am not too hip on the jelly.
2007-11-13 02:01:17
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answer #9
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answered by Mullet Master 5000 4
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wait more time and they would make doughnuts with fish inside, everything is possible these days
2007-11-13 01:58:14
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answer #10
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answered by roro 1
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No. Too much pb. Try a pb forsted or glazed doughnut. Good idear though
2007-11-13 01:57:45
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answer #11
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answered by Amnite 2
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