WANTEd..........?

Question

Southern style sweet potatoe casserole recipe.
One that o have PERSONALLY tried.
Please Please Please be from the South.
Everyone knows they are the best cooks!

Answer 1

Sweet Potato Casserole

1 1/2 cups warm mashed sweet potatoes
1/2 cup granulated sugar
4 tablespoons melted butter
1 egg, slightly beaten
1/2 cup flaked coconut
1/3 cup milk
1/2 teaspoon vanilla
.
Topping:
1/2 cup light brown sugar
1/2 cup pecan pieces
1/4 cup flour
4 tablespoons butter, melted
dash salt

Combine mashed sweet potatoes, sugar, butter, egg, coconut, milk and vanilla; mix well. Pour into a buttered 1- to 1 1/2-quart casserole dish. Mix light brown sugar, pecans, flour, melted butter or margarine, and salt.

Pour over top of potato mixture. Bake at 350° for 20 to 30 minutes. Serves 4.

Answer 2

I am from the NORTHEAST, New Hampshire to be exact! AND I am a GREAT cook, THANK-YOU!

SWEET POTATO CASSEROLE

2 1/2 pounds sweet potatoes (about 3 large), scrubbed
2 large eggs, lightly beaten with a fork
3 tablespoons unsalted butter, melted plus more for the preparing the pan
2 tablespoons packed dark brown sugar
1 teaspoon kosher salt
1/2 teaspoon ground cinnamon
1/2 teaspoon ground ginger
Pinch of freshly grated nutmeg
Freshly ground black pepper
1 cup mini marshmallows

Preheat the oven to 400 degrees F. Put the sweet potatoes on a baking sheet and pierce each one 2 or 3 times with a fork. Bake for 45 to 60 minutes or until tender. Set aside to cool.
Turn the oven down to 350 degrees F. Scoop the sweet potato out of their skins and into a medium bowl. Discard the skins. Mash the potatoes until smooth. Add the eggs, butter, brown sugar, salt, cinnamon, ginger, nutmeg, and pepper to taste. Whisk the mixture until smooth.

Butter an 8 by 8-inch casserole. Pour the sweet potato mixture into the pan and sprinkle the top with marshmallows. Bake for 15 to 20 minutes until a bit puffy.

Answer 3

SOUTHERN STYLE SWEET POTATO CASSEROLE

3-4 lg. sweet potatoes
3 eggs
1/2 c. white sugar
1 tsp. cinnamon
1/2 stick melted butter
Dash of salt

TOPPING:

1 stick melted butter
1 1/2 c. corn flakes
1/2 c. chopped pecans
4 tbsp. sugar

Cook sweet potatoes, then mash. Add beaten eggs, sugar, cinnamon, melted butter plus dash of salt. Mix well. Put mixture in greased 9"x13" pan.
TOPPING: Melt butter, blend in corn flakes (crushed slightly), sugar and chopped pecans. Spread over top of sweet potatoes. Bake at 350 degrees for 20 minutes.

Answer 4

SOUTHERN COMFORT SWEET POTATO,p
CASSEROLE

4 lb. sweet potatoes
1/2 c. butter
1/4 c. Southern Comfort
1/3 c. orange juice
1/4 c. brown sugar
1/2 tsp. cinnamon
1/8 tsp. nutmeg
1/8 tsp. cloves
1 tsp. salt
1 c. chopped pecans
1 tbsp. shredded orange rind

Cook washed sweet potatoes in water for 35 minutes. Drain and peel. Mash, adding butter. Add Southern Comfort, juice, sugar, spices. Put in 1 1/2 quart buttered casserole dish. Top with nuts and orange rind. Bake at 350 degrees for 20-30 minutes. Yield: 6-8 servings.