2007-11-12 12:00:30 · 10 answers · asked by Crystal 2 in Food & Drink ➔ Cooking & Recipes
You can use bananas + baking powder in place of eggs in cakes and cookies. Here is a site that gives you the amounts and exact things to substitute: http://www.foodsubs.com/Eggs.html
And even though most eggs aren't embryos, when you buy eggs that are produced in a factory farm, you are supporting animal cruelty. That's enough of a reason for me to avoid them!
2007-11-12 16:00:28 · answer #1 · answered by deva_mommy 1 · 0⤊ 0⤋
This Site Might Help You.
RE:
What can be used as a substitute for eggs in bread, cake, etc.? I don't really wanna eat chicken embryos.?
2015-08-13 09:42:05 · answer #2 · answered by Anonymous · 0⤊ 0⤋
Most of the eggs sold commercially in the U.S. are NOT fertilized, therefore they are NOT 'chicken embryos' at all. I suggest you do a 'search' on the words 'recipe, bread, vegan' and see how many good recipes you can get. You won't get any that contain milk, either ... but that is what makes your question so much fun ... try again with 'recipe, bread, no eggs' and see if that doesn't get you some different recipes.
2007-11-12 12:05:21 · answer #3 · answered by Kris L 7 · 3⤊ 0⤋
I recently saw a book that was filled with old American recipes. One recipe was supposed to have been popular during the war when eggs were scarce.
It called for mixing the cake in the pan you bake it in. You preheat your oven, make three holes in the dough. Just before you put your cake into the oven (you must be quick because the chemicals react quickly and for a brief period and you need to catch it or else it won't work). Anyway, one hole is for the water, another for baking soda and the last hole is for a Tablespoon of vinegar. DON'T OVERMIX. You might have some flour not mixed when it goes into oven and that's OK. The vinegar and baking soda reacts and that takes the place of the egg.
So vinegar -- added in jimmediately before sticking batter in oven.
I haven't tried it.
2007-11-12 12:47:46 · answer #4 · answered by Lynda 7 · 0⤊ 0⤋
Eggs are NOT chicken embryos. The yoke is a food sac for the potential chick. It does not grow into a chick.
I've heard of applesauce used in recipes but I don't know the proportions or how well it works.
2007-11-12 12:40:01 · answer #5 · answered by Anonymous · 1⤊ 0⤋
I got this idea from a friend on weigh watchers and it's pretty good. In cake you can sub the eggs and oil for a can of diet cola. So if you make a cherry chip cake you can use diet cherry pepsi or coke. It taste the same and it adds a little more flavor. You can use a regular can of pop for anyother cakes. Hope you try it..
2007-11-12 12:12:12 · answer #6 · answered by lori k 2 · 0⤊ 0⤋
Go buy Ener G Egg Replacer (A culinary egg substitute - contains no eggs or animal protein).
2007-11-12 12:05:00 · answer #7 · answered by Rli R 7 · 0⤊ 0⤋
The sell an egg substitute called Egg-Beaters in the supermarkets. You'll find it in a small carton near the milk.
2007-11-12 12:08:25 · answer #8 · answered by CarolSandyToes1 6 · 0⤊ 0⤋
Egg substitutes are usually substituted for eggs. They are sold in stores by the eggs.
2007-11-12 12:07:47 · answer #9 · answered by Anonymous · 0⤊ 0⤋
egg substitute like scramblers etc
2007-11-12 12:03:41 · answer #10 · answered by deejayspop 6 · 0⤊ 0⤋