2007-11-12 09:50:26 · 9 answers · asked by ♥Kalena's Mommy♥ 2 in Food & Drink ➔ Cooking & Recipes
Campbell's cream of cheddar soup, just put in a can.
2007-11-12 09:53:47 · answer #1 · answered by Anonymous · 0⤊ 0⤋
From:
http://www.cooks.com/rec/view/0,171,130183-253195,00.html
RO - TEL (CON QUESO) DIP
1 to 2 cans Ro-Tel tomatoes with chilies
2 lb. Velveeta cheese
Melt Velveeta over low heat; mix in tomatoes until warm. Enjoy as a dip for tortilla chips. Also if you are on a budget, 2 cans of Cheddar cheese soup can substitute for Velveeta
2007-11-12 18:47:27 · answer #2 · answered by Anonymous · 0⤊ 0⤋
My absolute favorite, "Progresso Chicken Enchilada" soup. Also add a pound of browned/crumbled ground beef, a can of Rotel tomatoes. Making this tomorrow for a birthday pot luck. It has been the hit of the party many times. In a pinch you can add water if you don't have any milk.
2007-11-13 17:31:48 · answer #3 · answered by sassyntxus 2 · 0⤊ 0⤋
Milk but cheese always hardens! SRRY
2007-11-12 17:55:07 · answer #4 · answered by Vanessa Anne Hudgens 1 · 0⤊ 0⤋
I would try milk (start off using a little- you can keep adding, but you cant take it away)...then add salsa...
2007-11-12 17:55:59 · answer #5 · answered by Kimberlee 6 · 0⤊ 0⤋
Rotel or Salsa works for me!
2007-11-12 17:56:18 · answer #6 · answered by Charlie Choo Choo 2 · 1⤊ 0⤋
i just add rotel and keep it on low in a crock pot
2007-11-12 17:59:02 · answer #7 · answered by Doodles 7 · 0⤊ 0⤋
Heat!!
2007-11-12 18:00:12 · answer #8 · answered by uscrodeu 3 · 0⤊ 0⤋
milk
2007-11-12 17:53:52 · answer #9 · answered by Chelsea 5 · 0⤊ 0⤋