jelly or custard?
2007-11-12 06:21:08 · 8 answers · asked by Anonymous in Travel ➔ Africa & Middle East ➔ Israel
1 Sufganiyaaa =400 kalories!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! (the big ones)
I likeeeeee all sufganiyot - these days you can get them with anything - choclate in them, barole cream, coffee, kiwee, vanil, rasberry, milk jelly=Ribat Halav ;) and so much more
the bakeries have gone scrazy (scarey+crazy) with experiments I think I saw one last year with guyava topping
ohh yummmmyyyyyy... latkes are so good.. It's so easy to make and I sometimes eat it on other occasions.
2007-11-13 10:05:55 · answer #1 · answered by hamarker 4 · 0⤊ 0⤋
I care for neither - my Hanukah food goes as far as the potato lakkas and that is all.
Good Luck!!!
well - the chocolate coins too.
2007-11-12 07:07:35 · answer #2 · answered by Anonymous · 1⤊ 0⤋
yikes!!!!!!!!!!!!!
How can you call the custard ones sufganiyot??? They are nothing but donuts!!! SUCH BLASPHAMY!!!!!
lol.....
The jelly ones feel like the real thing; like most Israelis, I grew up on those, so they get my vote!!!!
2007-11-12 12:20:31 · answer #3 · answered by kismet 7 · 1⤊ 0⤋
levivot - is the most holy food everrrrrrr.
it's weird u know...
i try to make levivot not in hanuka and it's not taste the same as in hanuka
god bless this holyday
2007-11-12 09:09:27 · answer #4 · answered by Anonymous · 1⤊ 0⤋
custard!!!!!!!!!
if you want the best kosher sufganiyot in Jerusalem its in Brooklyn bakery on geuleh
2007-11-12 07:17:58 · answer #5 · answered by E G 3 · 2⤊ 0⤋
They sound rather like our doughnuts.
Custard is OK, but toffee would be a good choice, too..........!
2007-11-12 06:53:21 · answer #6 · answered by Inc.co@inert.co.org 3 · 1⤊ 0⤋
jelly..... only jelly!!!!! can't wait!
2007-11-12 14:54:20 · answer #7 · answered by nanny411 7 · 1⤊ 0⤋
i love sufganiyot!!!!!!!!!!
2007-11-12 09:35:26 · answer #8 · answered by Anonymous · 1⤊ 0⤋