2007-11-12 03:49:46 · 14 answers · asked by Emanon 6 in Food & Drink ➔ Cooking & Recipes
Just to let you know this meal will take place at 7:00am - that's why it'll be a "breakfast" meal.
2007-11-12 04:01:17 · update #1
hash browns fresh cut fruit and Bacon
2007-11-12 03:52:30 · answer #1 · answered by Anonymous · 1⤊ 0⤋
Appetiser: Just some salads, Tuna/Egg for the fish people, Feta/random stuff for the vegetarians and some Salami/Other random meat for the meat people!
After Main Course (pre-dessert): Just toast with wine or water, something to get the egg-sausage taste out, it's kind of a strong taste I reckon xD
Dessert: Chocolate Fudge with some sweet coloured sprinkles sprinkled on top and around it!!!
have fuN!!
2007-11-12 11:55:20 · answer #2 · answered by Anonymous · 0⤊ 0⤋
Offer a fruit. You already have a veggie and protein covered. Cranberry is traditional. Then again egg/sausage casserole isn't really... Does that help?
2007-11-12 11:53:42 · answer #3 · answered by beth.xvii 1 · 1⤊ 0⤋
my granny calls this
Christmas Green Onion Rice Dressing
2lbs Owens brkfst sausage brn and seasond to taste
2 cloves of garlic
2stalks of celery
1/2 onion (optional)
( you can cook these vegs in with the sausage as you brown it)
abt 5 bunches of grn onions chopped- (added last)
4 cu of rice (cooked) (Zataran's rice-suggested best) doesnt clump or get sticky...cant cook this rice wrong!! :)
mix altogether and simmer on low heat for abt 15 mins add a tadd of water to keep from sticking...
2007-11-12 11:56:26 · answer #4 · answered by Amber R 3 · 0⤊ 1⤋
A 24 hour salad, you can look that up in "Allrecipes"; or any kind of mixed fruit salad. Make sure to include marschino cherries and grapes for color.
2007-11-12 11:55:44 · answer #5 · answered by sandee f 1 · 0⤊ 0⤋
I make this cassarole also and I usually have a hashbrown cassarole and some fruit along with it. Also, you could serve muffins and danish for the people who do not like eggs or sausage.
2007-11-12 12:03:48 · answer #6 · answered by shayshay7000 3 · 0⤊ 1⤋
Hi Holly,
Tater tots sound good (http://www.pallotticenter.org/Current/RecipeOfTheWeek/tater_tot_casserole.htm), but you need a nice bowl of mixed breakfast fruit, too. (http://www.cooksrecipes.com/salad/ambrosia-holiday-fruit-salad.html)
And a batch of monkey bread for those with a sweet tooth!
(http://allrecipes.com/Recipe/Monkey-Bread-I/Detail.aspx)
Happy Holly-day Chef!
searcher
2007-11-12 12:02:54 · answer #7 · answered by searcher 2 · 0⤊ 1⤋
fresh fruit ,biscuits or tortillas, cornbread.
There are good ideas here
http://www.recipezaar.com/recipes.php?categ=cuisine%2Cnorth-american%2Cunited-states%2Csouthwestern-united-states%2Cvegetables%2Cside-dishes
like Tex-Mex sweet corn, tex mex carrot casserole,Southwestern Cornbread Layered Salad
2007-11-12 12:22:05 · answer #8 · answered by darwical 5 · 0⤊ 1⤋
I like mandarin oranges (drained) with canned pineapple(drained) and chilled.. We have that as a "side" for Easter Brunch... It's quick easy and yummy !
2007-11-12 11:58:37 · answer #9 · answered by pebblespro 7 · 0⤊ 1⤋
Fresh sliced veggies and dip.
Biscuits or Crescent rolls.
Danish
Juice
coffee
2007-11-12 11:57:54 · answer #10 · answered by wife2denizmoi 5 · 0⤊ 1⤋