Ok this may be a dumb question but I am trying to make a recipe I have that calls for Tomato sauce and all I have is tomato paste. I know they are two different things when they come out of the can but is there a way to mess around with the paste to make it into sauce??? Thank you!
2007-11-10 12:54:29 · 5 answers · asked by ஐ♥Just Call Me Mommy♥ஐ 2 in Food & Drink ➔ Cooking & Recipes
If I have to add water how much do I add to a 6 oz. can???
2007-11-10 13:08:22 · update #1
tomato sauce 15oz can = 6oz can of tomato paste + 1-cup water
nfd♥
2007-11-10 13:21:20 · answer #1 · answered by fishineasy™ 7 · 0⤊ 0⤋
Add water. All paste is more condensed the then sauce. That is the only difference.
2007-11-10 13:05:08 · answer #2 · answered by carmeliasue 6 · 0⤊ 0⤋
Put the paste in a bowl, while stirring slowly add a bit of red wine, stock or water to get the consistency you want
2007-11-10 13:25:42 · answer #3 · answered by 1mango 3 · 0⤊ 0⤋
Until it reaches the consistency your looking for.
start with refilling the can with water and keep adding until your satisfied.
2007-11-10 13:36:26 · answer #4 · answered by divo318 2 · 0⤊ 0⤋
add water to it..
2007-11-10 12:58:12 · answer #5 · answered by anonymous001 2 · 0⤊ 0⤋