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Muenster, swiss, colby, pepper jack, american, provolone, something different?

2007-11-09 05:28:38 · 23 answers · asked by sugarpie2 5 in Food & Drink Other - Food & Drink

23 answers

I am American, therfore I love American cheese!

2007-11-09 06:08:32 · answer #1 · answered by Anonymous · 1 0

Land O' Lakes American Cheese
Vermont Sharp Cheddar
Provolone
Mozzerella
Baby Swiss

2007-11-09 13:56:16 · answer #2 · answered by Marina 7 · 0 0

I love Port cheese, Brie, Baby Swiss, Gorgonzola, Blue Cheese, and Smoked Swiss! Brie is especially good with cherry preserves baked on top!

2007-11-09 13:34:33 · answer #3 · answered by I hang with the BIG DOGS 4 · 2 0

Provolone or Harvarti.

Mmmm. <3

2007-11-09 13:45:56 · answer #4 · answered by terraisearth 4 · 0 0

Depends upon what I'm making:

Muenster & Colby for grilled sandwiches b/c they melt well

Cheddar for hamburgers or hot dogs w/ chili

pepper jack for snacking w/ crackers

blue for salads, eating w/ pears, or baking savory tarts.

I've yet to find a swiss that I like.

2007-11-09 13:48:03 · answer #5 · answered by Sugar Pie 7 · 0 0

Tillamook extra sharp cheddar, and Portuguese Azorian cheese, Queojo Sao Jorge!

2007-11-09 14:56:14 · answer #6 · answered by Pinyon 7 · 0 0

Honestly, all of them! My mom says I'm part mouse. :) Out of your list, I'd have to say muenster. The salty orange rind is the best part. :) I'm not a huge fan of goat cheese or brie though...but I like most of the other common ones available.

2007-11-09 14:17:33 · answer #7 · answered by brevejunkie 7 · 0 0

Mozerella, or Monterrey Jack, most of all American Kraft Single Slices.

2007-11-09 13:35:07 · answer #8 · answered by Anonymous · 2 0

Swiss and Swiss Lorraine

2007-11-09 13:50:13 · answer #9 · answered by J M 4 · 0 0

Extra sharp provolone is my favorite. Goes great with pepperoni

2007-11-09 13:37:48 · answer #10 · answered by Booba 1 · 0 0

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