Muenster, swiss, colby, pepper jack, american, provolone, something different?
2007-11-09 05:28:38 · 23 answers · asked by sugarpie2 5 in Food & Drink ➔ Other - Food & Drink
I am American, therfore I love American cheese!
2007-11-09 06:08:32 · answer #1 · answered by Anonymous · 1⤊ 0⤋
Land O' Lakes American Cheese
Vermont Sharp Cheddar
Provolone
Mozzerella
Baby Swiss
2007-11-09 13:56:16 · answer #2 · answered by Marina 7 · 0⤊ 0⤋
I love Port cheese, Brie, Baby Swiss, Gorgonzola, Blue Cheese, and Smoked Swiss! Brie is especially good with cherry preserves baked on top!
2007-11-09 13:34:33 · answer #3 · answered by I hang with the BIG DOGS 4 · 2⤊ 0⤋
Provolone or Harvarti.
Mmmm. <3
2007-11-09 13:45:56 · answer #4 · answered by terraisearth 4 · 0⤊ 0⤋
Depends upon what I'm making:
Muenster & Colby for grilled sandwiches b/c they melt well
Cheddar for hamburgers or hot dogs w/ chili
pepper jack for snacking w/ crackers
blue for salads, eating w/ pears, or baking savory tarts.
I've yet to find a swiss that I like.
2007-11-09 13:48:03 · answer #5 · answered by Sugar Pie 7 · 0⤊ 0⤋
Tillamook extra sharp cheddar, and Portuguese Azorian cheese, Queojo Sao Jorge!
2007-11-09 14:56:14 · answer #6 · answered by Pinyon 7 · 0⤊ 0⤋
Honestly, all of them! My mom says I'm part mouse. :) Out of your list, I'd have to say muenster. The salty orange rind is the best part. :) I'm not a huge fan of goat cheese or brie though...but I like most of the other common ones available.
2007-11-09 14:17:33 · answer #7 · answered by brevejunkie 7 · 0⤊ 0⤋
Mozerella, or Monterrey Jack, most of all American Kraft Single Slices.
2007-11-09 13:35:07 · answer #8 · answered by Anonymous · 2⤊ 0⤋
Swiss and Swiss Lorraine
2007-11-09 13:50:13 · answer #9 · answered by J M 4 · 0⤊ 0⤋
Extra sharp provolone is my favorite. Goes great with pepperoni
2007-11-09 13:37:48 · answer #10 · answered by Booba 1 · 0⤊ 0⤋