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Ingredients:Kidney, garbonzo, white beans, black beans, onion, red pepper, scallions, red wine vinegar, balsomic, etc.

2007-11-09 04:11:00 · 2 answers · asked by trixie77 1 in Food & Drink Cooking & Recipes

2 answers

I freeze home made soup with beans in it, and they're fine when it's thawed.

2007-11-09 04:16:38 · answer #1 · answered by Debdeb 7 · 0 0

I would not since you have the vinegar already mixed in - freezeing would change the texture.

2007-11-09 12:27:23 · answer #2 · answered by Wedge - The Envy of all Corellia 7 · 0 0

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