Mexican is my favorite type of food, and I love the tortilla chips they give you in the mexican restaurants while you wait for your food. How can I make my own?
2007-11-08 16:40:46 · 7 answers · asked by me 1 in Food & Drink ➔ Cooking & Recipes
Homemade Tortilla Chips:
http://www.cooksrecipes.com/appetizer/homemade-tortilla-chips-recipe.html
2007-11-08 16:49:18 · answer #1 · answered by HappyStarz 5 · 0⤊ 1⤋
Buy corn tortilla. Slice stack of tortillas into eights. Heat vegetable oil to 350 degrees. Carefully deep fry chips til they float. Remove from oil and allow to drain on paper towels. Serve warm with flavorful salsa.
2007-11-08 17:04:38 · answer #2 · answered by Don B 2 · 0⤊ 1⤋
you can make your own pretty good too. buy a packet of tortillas and some vegetable cooking oil cook the tortillas in them to make tostadas. you break it up and sqeeze lemon and toss salt on it. home made mexican chips. yeah i know ima straight up beaner haha thats right
2016-05-28 21:51:55 · answer #3 · answered by lessie 3 · 0⤊ 0⤋
cut corn tortillas into quarters. Heat up a pan of corn oil fry till crispy lay on paper towels. salt to taste or not . try them unsalted total new experience with salsa
2007-11-08 16:45:50 · answer #4 · answered by Terri 5 · 3⤊ 0⤋
Alton Brown did an episode on this on Food Network's "Good Eats." His recipes are always amazing.
2007-11-08 17:15:23 · answer #5 · answered by Anonymous · 2⤊ 0⤋
cut flour tortillas into triangle and fry in canola oil at 350 degrees Fahrenheit
2007-11-08 16:43:45 · answer #6 · answered by kh 2 · 1⤊ 2⤋
I think you need the same kind of flour (masa) if that is what you are referring to .
http://www.mexgrocer.com/catagories-ingredients-flours-and-sugars.html
2007-11-08 16:50:50 · answer #7 · answered by dogpatch USA 7 · 0⤊ 1⤋