2007-11-06 14:53:20 · 5 answers · asked by funnylittlefrog 2 in Food & Drink ➔ Cooking & Recipes
I have a small baking business and one of my best sellers is pumpkin bread with diced maraschino cherries and chopped pecans. When I make no sugar added pumpkin bread(which I make more than with sugar) I use chopped fresh cranberries and walnuts or pecans. Both are great sellers.
2007-11-06 15:41:46 · answer #1 · answered by Anonymous · 0⤊ 0⤋
My mom used to make pumpkin muffins using a recipe she got from Old Salem, NC. It's been far too many years since I've had one, but as I recall there were no nuts of any kind in it, just raisins. Would have made a spectacular sweet dessert bread.
2007-11-06 15:09:45 · answer #2 · answered by knight1192a 7 · 0⤊ 0⤋
Pumpkin bread is fine with me
Cranberries, nuts, raisins, will please.
Mix em, match em, or serve it up plain
Now I have yummy pumpkin bread on my brain!
2007-11-06 15:15:07 · answer #3 · answered by dddanse 5 · 0⤊ 0⤋
that all sounds good, call it pumpkin bread and i'll eat it
2007-11-06 15:27:19 · answer #4 · answered by Hi-D 4 · 0⤊ 0⤋
Pecans most definitely, cranberries absolutely not!
2007-11-06 14:58:36 · answer #5 · answered by char__c is a good cooker 7 · 0⤊ 0⤋