2007-11-05 12:07:03 · 18 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
Ok Cooked is a given of course it would be cooked.....
2007-11-05 12:15:48 · update #1
I cook chicken a couple times a week, some of my favorites are from Kraft Foods. Check them out and I am sure you will find something you like too!
2007-11-05 22:12:10 · answer #1 · answered by jackies_mom_1990 4 · 1⤊ 0⤋
CHICKEN PARMIGANA
4 boneless, skinless chicken breast halves
2 eggs, beaten
1 c. Italian style bread crumbs
1/3 c. olive oil
15 1/2 oz. spaghetti sauce
1/2 c. Parmesan cheese
1 c. shredded mozzarella cheese
Preheat oven to 400 degrees. Dip chicken into egg and then into bread crumbs, coating thoroughly. In a medium skillet, heat olive oil. Cook chicken in oil until done and well browned on both sides. Pour spaghetti sauce into an 11 x 7 inch baking dish. Place chicken on sauce and top with Parmesan and mozzarella cheese. Bake for 15 minutes or until cheese is melted and lightly browned. Makes 4 servings.
2007-11-05 12:13:08 · answer #2 · answered by greenAlicious 3 · 1⤊ 0⤋
Southern-Fried Chicken
1 3 lb chicken, cut up
1/3 cup butter milk
1/4 teaspoon freshly ground pepper
1/2 cup flour
1 teaspoon salt
2/3 cup lard
1. Combine flour, salt and pepper in a paper or plastic bag. Dip chicken in the buttermilk. Shake one or two pieces of chicken in bag to coat.
2. In a large deep cast iron frying pan, melt lard over medium-high heat to 375 degrees. I use the splatter test, put a little water on your fingers and flip it into the grease, when it splatters the heat is right. Add chicken pieces and cook turning frequently until brown and crisp, 20 to 25 minutes. Drain on paler towels
2007-11-05 17:11:43 · answer #3 · answered by Tin Can Sailor 7 · 1⤊ 0⤋
I simply learn "Lion Amon Men" final week, that is excellent incidentally, and Dorothy unravels the thriller of the bird in some way that made me giggle out loud in a room on my own. Basically, she explains as soon as and for all why the bird crossed the avenue. The Lion asks, "Then what occurred?" "Well, Uncle Henry broke his neck, and Auntie Em cooked him right into a stew, and I cried and cried. But I ought to admit, he did style lovely well." *Well, it's going to were funnier within the common Klingon...
2016-09-05 11:23:15 · answer #4 · answered by corti 4 · 0⤊ 0⤋
To be fry
Kentucky Frird Chicken
**sexy**
2007-11-05 14:33:19 · answer #5 · answered by Anonymous · 0⤊ 0⤋
Buffalo Chicken Wings w/Franks redhot, Bluecheese and celery!! Good stuff!!
2007-11-05 12:15:37 · answer #6 · answered by Anonymous · 1⤊ 0⤋
I stopped eating Chicken because of all the steroids and crap they put in them.
When I did eat it I liked Chicken fingers w/honey mustard.
2007-11-05 12:27:46 · answer #7 · answered by ? 6 · 1⤊ 0⤋
i love chicken its so good but i like it fried and with skin like a chicken wing and leg. With a side of dips.
2007-11-05 12:44:22 · answer #8 · answered by William 3 · 0⤊ 0⤋
Baked with no bones, or skin. And it's gotta be a breast. I just love a good peice of chicken tit!...lol
2007-11-05 12:34:37 · answer #9 · answered by chris j 7 · 0⤊ 0⤋
Cooked - any style
2007-11-05 12:13:04 · answer #10 · answered by shellnpepe 5 · 2⤊ 1⤋