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4 answers

Because they are usually made with mayo and such, 2-3 days tops, as long as they have been covered or tightly sealed in the refrigerator.

2007-11-04 02:46:45 · answer #1 · answered by samantha 7 · 0 0

Don't keep it any longer than a day!! They are made with mayo and it's just not worth the chance. Also if there were out on the counter for any longer then an hour, throw them..

2007-11-04 02:49:38 · answer #2 · answered by sammie 2 · 1 1

Depends on how long you left them out when you served them. If you left them 30-60min, they'll be good for one day, refrigerated.

If you left them out just for a minute, they'll be okay for 4-5 days.

TX Mom
Not an expert in food poisoning.

2007-11-04 02:47:12 · answer #3 · answered by TX Mom 7 · 1 1

hmm.................in refrigerator may be safe for 3-4 days or even a week. Outside refrigerator......24-48hours depending on weather.

2007-11-04 02:53:41 · answer #4 · answered by Mona 3 · 0 3

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