people can suffer from second hand smoke What about working over fast-food frier's will it raise cholesterol

Question

Would the buning fat from the friers, mean you are inhaling fat, just as one would inhale smoke.

Answer 1

I don't know how oil breaks done when heated.

I have a fish allergy and I do know that I can't go to a fish fry because the fish gets in the air from the oil.

On the other hand, I believe most fast-food places uses vegetable-based oils now, so it would not raise your cholesterol levels. You need to consume ANIMAL products to consume cholesterol.

So, really, it depends on the type of oil being used.

Answer 2

I'm not sure but I think the only way you can raise your cholesterol by working over a frier is if you drink the oil while you work. I wouldn't recommend that, mainly because you would burn yourself.

Answer 3

Most fast-food deep friers use vegetable base liquid shortenings, so there is so little cholesterol,the chances of
cholesterol intake is O%

Answer 4

fat is considerably heavier than water, but you still inhale some of it, especially at those high temperatures. nothing you can do about it but change jobs.

Answer 5

Ummmm, pretty sure you don't absorb fat transdermally or by breathing it in. You have to actually eat it. Although grease ON your skin from fast food places can give you acne.