2007-10-29 04:36:53 · 9 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
2 cups fresh basil leaves, packed
1/2 cup freshly grated Parmesan-Reggiano or Romano cheese
1/2 cup extra virgin olive oil
1/3 cup pine nuts or walnuts
3 medium sized garlic cloves, minced
Salt and freshly ground black pepper to taste
blend in a food processor.
2007-10-29 04:41:34 · answer #1 · answered by scoop 5 · 0⤊ 0⤋
Pesto pasta
Serves 1
Preparation time less than 30 mins
Cooking time less than 10 mins
Ingredients
For the pesto
handful basil
handful pine nuts
5-6 tbsp olive oil
salt
freshly ground black pepper
basil leaves to garnish
For the pasta
140g/5oz tagliatelle, pre-cooked
3 tbsp pine nuts
Method
1. Blend all the pesto ingredients in a mini food processor.
2. Toss the pesto through the pasta.
3. Add the pine nuts and toss.
4. Garnish with basil and serve.
2007-10-29 08:39:12 · answer #2 · answered by lou 7 · 0⤊ 0⤋
this one?
Traditional Pesto
2 cups fresh basil leaves
1/2 cup olive oil
1/2 cup grated parmesan or romano
1/2 cup grated grana Padano
4 garlic cloves, chopped
1/2 cup pine nuts, toasted
1/4 teaspoon salt
Using a pestle and mortar or a food processor, crush the basil. Add the olive oil, cheeses, garlic, pine nuts, salt, and crush until a paste is formed.
Serve with warm pasta, on top of pizza's, or plain with bread.
This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The FN chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
2007-10-29 04:42:37 · answer #3 · answered by Anonymous · 0⤊ 0⤋
Basil, pine nuts, garlic (fresh), Parmesan cheese and olive oil - you blend ingredients in a food processor adding oil until desired finish. May also be done in a blender just place oil in first and add other ingredients on top. Add crushed pepper and coarse salt table side.
2007-10-29 04:46:09 · answer #4 · answered by Walking on Sunshine 7 · 0⤊ 0⤋
2 cups firmly packed fresh basil leaves
3/4 cup grated Parmesan cheese
3/4 cup olive or vegetable oil
3 cloves garlic
1/4 cup pine nuts
2007-10-29 04:42:26 · answer #5 · answered by Kristy Lynn 6 · 0⤊ 0⤋
Basil, pine nuts and olive oil. Man, I love pesto!
2007-10-29 04:40:35 · answer #6 · answered by ? 7 · 0⤊ 0⤋
pine nuts, olive oil, fresh basil leaves garlic n Parmesan cheese
2007-10-29 05:01:56 · answer #7 · answered by xy 3 · 0⤊ 0⤋
Olive oil, basil , pine nuts.
2007-10-29 05:01:14 · answer #8 · answered by krennao 7 · 0⤊ 0⤋
basil, olive oil, garlic,pine nuts(roasted),parmazan cheese and yuo only need to blend them all together
2007-10-29 11:47:01 · answer #9 · answered by tropa 2 · 0⤊ 0⤋