Certainly! I've used it a time or two. It might taste a little different, but not in a bad way. It's really great if you're drinking coffee with chocolate in it.
2007-10-28 10:54:02
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answer #1
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answered by Tigger 7
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Powdered sugar is basically white sugar that has been floor finer. Brown sugar has a splash bit a molasses flavor, yet you realize an excellent type of individuals like that. it quite is why "uncooked sugar" is standard for coffee; you should use packets of uncooked sugar at Starbucks. uncooked sugar is nearly halfway between processed white sugar and unprocessed brown. Honey ought to flavor strange. i've got under no circumstances been that courageous.
2016-10-02 23:19:02
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answer #2
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answered by Anonymous
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No, based on my experience; however, everyone is different.
Prefer regular white cane sugar from Hawaii in coffee myself.
As I understand it, brown sugar can be slightly more nutritious vs white sugar (technically).
Good luck.
2007-10-28 11:24:43
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answer #3
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answered by Anonymous
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coffee isnt good for you, neither is sugar. but that's not what you're asking. i think it depends on if you like the taste of brown sugar. why not try it; i promise you won't die.
2007-10-28 10:53:11
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answer #4
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answered by Anonymous
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(you're talking about the brown sugar usually used in baking, right?) been there and done that when i ran out of white sugar. it is not bad but not as sweet and reg. white sugar.
2007-10-28 10:55:53
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answer #5
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answered by polgara922 4
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yes it does in very strong coffee with cream
2007-10-28 10:54:52
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answer #6
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answered by Eryk R 1
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Personally no, but only one way to find out...try a cup.
2007-10-28 10:54:21
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answer #7
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answered by ~mobabe~ 5
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Is it used for anything else?
2007-10-28 10:54:53
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answer #8
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answered by "Train" 3
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Why don't you just try it instead of asking?
2007-10-28 11:04:33
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answer #9
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answered by Anonymous
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