2007-10-26 06:28:31 · 9 answers · asked by Anonymous in Food & Drink ➔ Beer, Wine & Spirits
coke but i very rarely drink it anymore cos my dentist gave out to me
2007-10-26 06:33:35 · answer #1 · answered by angela n 5 · 1⤊ 0⤋
Calcium.
2007-10-26 06:32:52 · answer #2 · answered by Anonymous · 0⤊ 0⤋
Calcium carbonate. Tastes great in water!
2007-10-26 06:32:22 · answer #3 · answered by abdotzed 3 · 0⤊ 0⤋
Gypsum (calcium sulphate) used to artificially "Burtonise" brewing water
2007-10-26 07:08:46 · answer #4 · answered by Fred3663 7 · 0⤊ 0⤋
Pottasium. It rocks!
2007-10-26 06:33:37 · answer #5 · answered by R Stoofaloh 4 · 1⤊ 0⤋
calcium...good for the bones yay :)
2007-10-26 07:25:06 · answer #6 · answered by Claire E 4 · 1⤊ 0⤋
lead
2007-10-26 06:37:45 · answer #7 · answered by sekcy 2 · 0⤊ 0⤋
diamond
2007-10-26 08:13:01 · answer #8 · answered by Anonymous · 1⤊ 0⤋
Gold, I guess.
2007-10-26 07:10:20 · answer #9 · answered by obviously_you'renotagolfer 5 · 1⤊ 0⤋