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2007-10-25 15:41:07 · 1 answers · asked by ANGELIQUE F 1 in Food & Drink Cooking & Recipes

1 answers

Assuming you mean butter cream frosting:
Vanilla Butter Frosting
3 cups powdered sugar
1/3 cup butter - softened
1 1/2 tsp. vanilla
about 2 Tbs. milk
Mix powdered sugar and butter. Stir in vanilla and milk; beat until frosting is smooth and of spreading consistency.
Fills and frosts two 8- or 9-inch layers or frosts a 13x9-inch cake.

2007-10-25 16:21:53 · answer #1 · answered by Dottie R 7 · 0 0

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