1 pkg. yellow cake mix
1 pkg. instant vanilla pudding
4 eggs
1 c. sour cream
1/2 c. oil
1/2 c. sugar
2 tsp. cinnamon
1/2 c. walnuts, chopped fine
1/2 c. raisins (optional)
2-4 apples, sliced
Combine cake mix, pudding, eggs, sour cream and oil. Beat 5 minutes. Pour 1/2 the batter into greased and floured Bundt pan. Arrange 1/2 of the apples, raisins and nuts on batter. Sprinkle with 1/2 of sugar and cinnamon mixture. Pour remaining batter and top with remaining apples, raisins and nuts and sprinkle with remaining sugar and cinnamon mixture. Bake at 350 degrees for 50-60 minutes. Test for doneness. Cool in pan for 30 minutes.
when i made the recipe the batter when all was said in done and i was putting it in the pan it looked an felt an tasted like vanilla cake frosting.. now i know why it tasted like vanilla but will my cake come out or does my batter sound to thick? it said to beat for five mins...its in the oven now but i need to make another one for my neighbor..
2007-10-23
06:43:04
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6 answers
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asked by
kcampbellkc
3
in
Food & Drink
➔ Cooking & Recipes