2007-10-20 04:18:44 · 7 answers · asked by TD Euwaite? 6 in Food & Drink ➔ Cooking & Recipes
Is there a French way to slice onions?? Could you be more precise?
I have no idea what you are talking about.
Sounds like "frire": fry
2007-10-20 04:37:53 · answer #1 · answered by Lady Annabella-VInylist 7 · 1⤊ 0⤋
The word you are searching for is Frenching, or French cutting, which refers to thinly slicing onions into strips.
2007-10-20 12:25:36 · answer #2 · answered by Pelion 4 · 0⤊ 0⤋
The only French term I've heard for a way of slicing onions (or other vegetables) is "Julienne".
2007-10-20 11:56:13 · answer #3 · answered by Clare 7 · 1⤊ 1⤋
I assume you are looking for how to cut the onions into thin strips. Don't know the term but have added a link that shows how to do it.
http://www.elise.com/recipes/archives/004232caramelized_onion_quiche.php
2007-10-20 11:36:42 · answer #4 · answered by sensible_man 7 · 2⤊ 0⤋
Frenching were I come from is to use the tongue.
Usually in the mouth of some other person.
Can be used other places,like the ear!!!!!?
Difficult to slice with tongue in cheek.
2007-10-20 17:23:14 · answer #5 · answered by TWOBOB 4 · 0⤊ 1⤋
I know what you mean. I've heard the girls on FoodTV use that word.
2007-10-20 12:05:48 · answer #6 · answered by FROGGIE 2 · 0⤊ 0⤋
Yeah, I have no idea what you are talking about... Is it for a story?
2007-10-20 11:32:05 · answer #7 · answered by Anonymous · 1⤊ 0⤋