Before you scream "Ewwwww, frozen pizza sux!!!1" I dare you to try either DiGiorno Stuffed Crust Pepperoni pizza or DiGiorno Ultimate Cheese pizza and tell me that it is not superior to delivery pizzas. It's important to get one of these styles because they are FAR superior in taste to the other styles they sell.
But it is VERY IMPORTANT to cook the pizza the right way - place one of the racks in the oven in the lowest or second lowest position, and put the pizza DIRECTLY on the rack - DO NOT use a pizza stone or a cookie sheet or anything, it will make the crust soft and soggy. Another thing I love to do is sprinkle a hearty amount of italian seasoning (or just oregano) on the pizza BEFORE putting it in the oven for some great flavor.
If you still prefer crap like Dominoes, Pizza Hut or Papa Johns, then you just have horrible taste. I would never confuse these DiGiorno pizzas with delivery because they taste much better. I like them even more than some local pizzerias.
2007-10-19
17:09:34
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8 answers
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asked by
bada_bing2k4
4
in
Food & Drink
➔ Other - Food & Drink
Oh, and if you've never tried these before, get the DiGiorno Ultimate style if you like more of a thin crust pizza, and get the stuffed crust style if you like more of a thick crust (the stuffed crust is absolutely delicious, DiGiorno should just sell breadsticks that taste like the stuffed crust).
The only downside to these pizzas are that they are horrible for you...so don't eat more than one a week. They are absolutely loaded with saturated fat and sodium. So please, eat them in moderation.
2007-10-19
17:12:00 ·
update #1
And for those who are still skeptical, I consider myself a pizza connoisseur. I am Italian and live in a highly Italian populated region. There are dozens of local Italian restaurants around, and most if not all of them have pizza (some are more devoted to pizza and delivery while others are more formal dine in places, but still serve pizza). I absolutely HATE the chain pizza places like Pizza Hut, Dominoes and Papa Johns, they are just greasy, low quality crap.
I've had pizza at authentic Italian restaurants in NY, California, Florida, even Amsterdam. And I must say, these DiGiorno pizzas when properly cooked (with the Italian seasoning added to them beforehand) rival the taste of even the best pizzas I've had. They are a much different taste, but as far as just how good they taste, they are right up there with the best.
2007-10-19
17:16:42 ·
update #2