I have a pack of sliced mushrooms that are about to go bad.?

Question

Does anyone know a quick recipe? Something easy and simple. I just dont want to throw them out if I dont have to.

Answer 1

Sautee them in a little bit of butter, margarine or olive oil and season them with whatever you like, and they are wonderful!!!!!

Answer 2

Saute them in a little butter, and then add them to a cheese omlette.

Fry up a few strips of bacon, cook the mushrooms in the bacon fat, and add the bacon and the mushrooms to some fresh spinach with some red onion for a fantastic salad.

There are lots of things you can add mushrooms to - they go with just about anything.

Answer 3

You can saute them with garlic and some butter and toss on burgers, steaks, sandwiches or pizza. But my favorite is always having a jar of Classico roasted garlic alfredo in the cupboard. Just add that to the sauteed mushrooms, a splash of cream, and some Parmesan. Toss with your favorite pasta.

Answer 4

Just slice and saute' them in butter and/or olive oil. You can eat them on toast. If you have flour saute', add a bit of minced onion. When onion and shrooms are tender add a half tablespoon of flour saute' a bit longer then add 3/4 cup sour cream and heat stirring until slightly thickened. Have that on toast or noodles.

Answer 5

I'd use them to top a burger, steak or chicken. Saute in butter with a bit of garlic.

I've also added them to green beans and saute them just as above! Adds a refreshing flavor.

Or scrambled eggs with mush, onion and cheese!!

Answer 6

stirr fry them a little cross in a mixture of oil and butter, when fluids absorbed add some wine or better Marsala Wine, Sherry or Cognac, add salt, pepper and cream, cook a little more, add finely chopped parsley.
Ready !
if you have puff pastry, bake some sheets in th eoven until up and golden, take them out, cut them horizontally, put some of the mushroom mixture inside and serve them as Pastry-Mushroom sandwishes

Answer 7

scramble up some eggs and about two minutes or so before they are done add the mushrooms and some swiss cheese and enjoy.. sautee them with green peppers, and onions set aside then brown some sausage and cover the sausage with the sautee items and place on toasted bread great sandwich.. brown hamburger, drain any fat off add one can of cream of mushroom and mushrooms to hamburger let simmer on stove then add your favorite shredded cheese..

Answer 8

Sorry but I would throw them, if they are about to go bad you could finish up with food poisoning no matter how fancy you try to cook them - mushrooms are not suppose to be eaten once they are going bad unless of course you don't worry about getting food poisoning!!

Answer 9

Saute them lightly in some butter and throw them into a quesadilla, sandwich, spaghetti sauce, or on a burger. Yum.

Answer 10

I don't know of any recipe that will make old mushrooms taste good