Noodle recipe?

Question

Does anyone know of a recipe that has garlic, noodles and cream. These are three of the ingredients there are a couple more.

Answer 1

Hi !!!
Here you go...

Noodles Romanoff II

Original recipe yield: 6 to 8 servings

INGREDIENTS:
1 (8 ounce) package wide egg noodles
2 cups sour cream
1/4 cup grated Parmesan cheese
1 tablespoon chopped fresh chives
1 teaspoon salt
1/8 teaspoon ground black pepper
1 clove crushed garlic
2 tablespoons butter
1/4 cup grated Parmesan cheese

DIRECTIONS:
In a large pot with boiling salted water cook egg noodles until al dente. Drain.
In a large bowl mix together the sour cream, 1/4 cup of the grated Parmesan cheese, chives, salt, ground black pepper, and garlic.
Stir in butter or margarine to hot egg noodles. Stir in sour cream mixture.
Arrange noodles on warm platter and sprinkle with remaining 1/4 cup of grated Parmesan cheese.

--------------AND...

To Die For Fettuccine Alfredo

PREP TIME 15 Min
COOK TIME 15 Min
READY IN 30 Min
Original recipe yield: 6 servings

INGREDIENTS:
24 ounces dry fettuccini pasta
1 cup butter
3/4 pint heavy cream
salt and pepper to taste
1 dash garlic salt
3/4 cup grated Romano cheese
1/2 cup grated parmesan cheese

DIRECTIONS:
Bring a large pot of lightly salted water to a boil. Add fettuccini and cook for 8 to 10 minutes or until al dente; drain.
In a large saucepan, melt butter into cream over low heat. Add salt, pepper and garlic salt. Stir in cheese over medium heat until melted; this will thicken the sauce.
Add pasta to sauce. Use enough of the pasta so that all of the sauce is used and the pasta is thoroughly coated. Serve immediately.