Okay so i was just wondering.... Why are there more brown m&m's than green? Also what are the period of years that there were no red m&m's made? When did they start including red m&m's in the packages again?
Please no fake answers.... thanks
2007-10-14 03:26:19 · 4 answers · asked by Anonymous in Food & Drink ➔ Other - Food & Drink
The old red dye that was used to make the red ones contained harmful ingredients, so it needed to be reformulated...thats the new red we have today.
2007-10-14 03:53:12 · answer #1 · answered by dogwalker 3 · 0⤊ 0⤋
i have no idea but i prefer the brown ones
2007-10-14 23:47:53 · answer #2 · answered by blueberry 7 · 0⤊ 0⤋
They just mix colors and radom that is why this happens to you
2007-10-14 03:36:25 · answer #3 · answered by Michael M 7 · 1⤊ 0⤋
http://global.mms.com/au/about/history/index.jsp
2007-10-14 03:35:46 · answer #4 · answered by Chief BaggageSmasher 7 · 0⤊ 0⤋