2007-10-12 22:49:05 · 8 answers · asked by Artisan 2 in Food & Drink ➔ Other - Food & Drink
I like garlicky, sweet and mild, salty, nutty, textured, and fuity fresh flavors.
2007-10-12 22:50:55 · update #1
Green lobster marinated in port wine, and then flamed in brandy and stir fried with green peppercorns, shallots and cream. I ate it 20 years ago at a restaurant, and replicated it at home many times. It's still remains in my mind as the most indulgent and most delicious meal of my life.
2007-10-13 00:04:45 · answer #1 · answered by Miss Sally Anne 7 · 0⤊ 0⤋
Chicken Sukka Varruvul .-A South Indian Recipe.
2007-10-12 23:01:40 · answer #2 · answered by Anonymous · 0⤊ 0⤋
Donner Kebabs
2007-10-12 22:58:45 · answer #3 · answered by redlegman64 3 · 0⤊ 0⤋
Onions, liver (not inevitably at the same time) mayo.yet speaking about this stuff is likely to make human beings sick, so the following is my renowned foodstuff:ICE CREAM!!!!!!!!! I even eat it contained in the wintry climate at the same time as it truly is 10 lower than outdoors!
2016-10-09 03:36:06 · answer #4 · answered by ? 4 · 0⤊ 0⤋
Right now our favorites are steamed crab legs or lobster with a lemon garlic butter. And veal piccata. Mmmmm.
2007-10-13 04:28:17 · answer #5 · answered by chefgrille 7 · 0⤊ 0⤋
Try food from India. Learn how to make curries.!
2007-10-12 22:56:45 · answer #6 · answered by demilspencer@yahoo.com 5 · 0⤊ 0⤋
How about German food??
http://homecooking.about.com/library/archive/blgerman.htm
2007-10-12 23:29:40 · answer #7 · answered by chris w 7 · 0⤊ 0⤋
spaghetti bolonis
2007-10-12 23:36:10 · answer #8 · answered by fady h 1 · 0⤊ 0⤋