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and what do you call each segment that separates from the whole?

2007-10-12 21:24:21 · 4 answers · asked by abs 1 in Food & Drink Cooking & Recipes

4 answers

It's called the pith. It's not good for anything.

And to answer your second question, they are segments, just as you described them.

2007-10-12 21:31:05 · answer #1 · answered by Miss Sally Anne 7 · 4 0

its called the pith. when a recipe calls for the zest of an orange, you are only supposed to use the orange flesh, not the white part because it is bitter tasting :)

2007-10-12 22:35:07 · answer #2 · answered by Jenna H 6 · 0 0

white fibers.

2007-10-12 21:46:20 · answer #3 · answered by kingmo 2 · 0 0

Vicki nailed it.

2007-10-12 21:59:31 · answer #4 · answered by barbara 7 · 0 0

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