My question is how long would I need to cook it for in the slowcooker? I am not sure as to the cooking time vs. pound ratio. If there are any ideas as to recipes feel free to throw those in the answer to. Any help would be greatly appreciated. Thank you.
2007-10-07 03:34:17 · 3 answers · asked by jason h 3 in Food & Drink ➔ Cooking & Recipes
Thank you, I do realize its precooked. Sorry for the confusion. My question was directed to the time it should be in my slow cooker as not to take it out to soon or leave it in to long. Cold or dry and overcooked. But i do appreciate your answers and found them helpful.
2007-10-07 05:21:28 · update #1
Ham in the USA is sold fully cooked. ( exception is some "country ham") You really only need to heat it through. Depends on your slow cooker of course but only about 2 hr. should do it. Won't hurt to stay in longer if you want.
2007-10-07 03:48:07 · answer #1 · answered by Charles C 7 · 1⤊ 0⤋
Unless it's a fresh ham...it's already "cooked". Using the slow cooker allows you to infuse your flavors of choice. Try combining brown sugar and spicy brown mustard. Another tasty choice is to baste with peach preserves or orange marmalade. If you don't prefer a sweet taste, dijon mustard or even barbecue sauce. What time is dinner ?? Hope this helps :)
2007-10-07 03:54:10 · answer #2 · answered by Anonymous · 1⤊ 0⤋
It's pre-cooked (smoked) take it to 130F deg check with your meat temp probe. You must have a jumbo slow cooker!
2007-10-07 04:25:57 · answer #3 · answered by ken G 6 · 1⤊ 0⤋