Baby Yukon Potatoes... recipe?

Question

Everytime me and the boyfriend make potatoes we always cut them up and boil them.. then bake them with seasoned salt and cheese on top- and im just bored of that!

So today i picked up those small baby yukon (yellow) potatoes. I want to do a different potatoe dish!

Any suggestions? Thanks!

Answer 1

*******ROASTED POTATOES

potatoes of choice peeled and cut in quarters
1 tbsp. light vegetable oil
6 lg. garlic cloves, peeled and lightly crushed
1 cup chopped or sliced onions
Salt and fresh ground pepper to taste

Place potatoes in salted water to cover and bring to boil for 2 minutes. Drain thoroughly and cool. Preheat oven to 400 degrees.
Spread film of oil over the bottom of a heavy baking pan in which potatoes fit into a single layer. Add crushed garlic cloves and onions.

Roast in preheated oven for about 45 minutes or until potatoes are golden brown and tender. Remove garlic cloves if they begin to turn dark brown. Shake pan or turn potatoes several times during roasting. Add a little more fat or oil if pan seems dry.

Sprinkle potatoes with salt and pepper and stir to distribute seasonings evenly. Serves 4.

Answer 2

http://www.cooks.com/rec/ch/potatoes.html

have fun